Our opening night party with Chicago's best chefs and influencers.
Kick off the festival with a collaborative, sensory driven party curated by Jason Hammel and Glenn Kotche of Wilco, playing with flavors and sounds at the Virgin Hotel (203 N Wabash Street). Presented by OpenTable, the Chicago chef and rock musician curated several courses throughout the evening that play on different senses, tastes, tonal frequencies and even color palettes. This multi-sensory party will also feature an open bar of Don Julio and Aberlour cocktails, Jackson Family Wines, Goose Island Beer and water from S. Pellegrino.
Attend with a Kitchen Sink Pass.
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